Internationally inspired fusion tapas
Inboca is known for its contemporary and innovative approach to Spanish cuisine, with an emphasis on fresh, local ingredients and traditional recipes with a modern twist. The restaurant has a stylish, minimalist interior and a spacious outdoor terrace.
Some of the popular dishes at Inboca include grilled octopus with potato puree and smoked paprika, Iberian pork shoulder, and tuna tartare. The restaurant also has an extensive wine list featuring both Spanish and international wines.
Overall, Inboca is a highly regarded restaurant in the Torreguadiaro area, offering a unique dining experience that combines traditional Spanish flavours with modern culinary techniques.
Opening Times
Lunch: 13.00pm – 16.00pm Dinner: 20.00pm – 23.30pm
Closed on Sundays & Mondays
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